Dining is where today’s stories are shared and tomorrow’s plans are made.
In our restaurant, you can enjoy the best of Tyrolean cuisine. Our experienced head chef Peter and his team serve a daily menu that highlights the region’s flavors with a modern touch. They use fresh, local ingredients to create dishes that are both authentic and tasty.
Come and enjoy a delicious meal in a relaxed and welcoming atmosphere.
Make the most of your stay with our half-board option, which includes a luxurious dinner buffet every evening. After a day of exploring or relaxing, return to our restaurant, where our chefs will treat you to a rich and varied selection of freshly prepared dishes. Prefer a bit more flexibility? Our bed and breakfast option gives you the freedom to explore local dining options at your own pace. Whatever you choose, we're committed to making your stay as enjoyable as possible.
